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The Hop and Huffkin provides a contemporary, casual and relaxed dining and bar experience serving great Kentish food from an original menu. Our bar is stocked with local ales, beer and ciders, fruit juices and water from Kent, plus a selection of fantastic Kentish wines, gin that is distilled in Kent plus a range of flavoured spirits, made locally.
We are passionate about supporting local so all staff are hired locally and all food and drink where possible is sourced from within Kent.
Pints of the week
Set up in conjunction with the Deal With It community group the project aims to grow hops within the local area in various gardens with the intention that the hop varieties grown will be used in a green hop brew in the Autumn. English Heritage and other organisations say the brewery is fully supportive of the project, which aims to provide local products. “I want to take brewing back to it’s roots in England’ said David. “Where beer was brewed on farms for the local people. This project will be great for sourcing hops for beer literally grown within a few miles of the brewery and on the farm itself”. Deal With It is a community group, dedicated to trying to minimise the impact on the environment and climate change within the Deal and Dover areas in Kent. Ripple Steam Brewery has been producing beer since 2011 at Parsonage Farm Sutton-by-Dover on the South Kent Coast.