Our Daily Menu below is available from 12:00 to 21:30 every day, except on Sunday when we finish serving food at 20:30. On Sunday we serve Roast (the Sunday Roast offer is in the middle of this page on the right hand side) from 12:00 to 20:30 or again, until we run out!
WEEKEND SPECIALS - 25th May 2018
By Tuesday of every week we will post below the coming Weekend Specials, which will be available from Friday night at 18:00 until Sunday Night or until we run out! These dishes, identified with an (WS) below, are a little more "A La Carte" in style than the rest of our menu for those of you wanting to have a celebration or special meal at the weekend....it's also a great opportunity for our Head Chef, Bruce, to show off a little!
Our Brunch and Ploughman's Menu (at the top of this page on the right hand side) is available Monday to Saturday from 10:00 to 18:00 and Sunday 10:00 to 12:00.
The Little Huffkin Menu (at the bottom of this page on the right hand side) is available to children. If you are a Granny or Grandad with a smaller appetite, you will also be welcome to eat from this menu!
You can increase the size of a menu to the right by right clicking on it and selecting "Open image in a new tab".
Please see the Food Event and Seasonal Event sections of our website for information about our weekly special offers and other seasonal food events.
V - Vegetarian GF - Gluten Free N - Contains Nuts
|(WS) Scotch Egg of The Week: Chorizo, Spinach and Ashmore Cheddar||8.50|
|(WS) Sumac Roasted Tomato and Feta Salad with Wild Garlic Pesto (V) (GF)||7.50|
|(WS) Wild Mushrooms and Fried Duck Egg on Toast||8.00|
|2 Fishcakes with Homemade Tartare Sauce, Slaw and Salad - GF||8.00|
|Falafel with Raita and Salad - V||7.00|
|The Hop and Huffkin Sharing Board||15.00|
|MAINS WEEKEND SPECIALS|
|(WS) Harissa Spiced Lamb Lamb Cutlets, Roast Cauliflower, Tahini, Pomegranate and Pistachio Cous Cous||17.00|
|(WS) Honey Glazed Pork Chop, Warm Roast New Potato Salad, Pickled Apple and Mustard Dressing (GF)||16.00|
|(WS) Spiced Chickpea Stew, Roasted Vegetables, Halloumi, Parsnip Crisps, Chilli Oil (V) (GF)||14.00|
|(WS) Thai Coconut Curried Mussels with Chilli, Basil and Lemongrass (GF)||15.00|
|HOP AND HUFFKIN STAPLES|
|7oz Sirloin Steak with Garlic Butter, Grilled Tomato & Flat Mushroom, Watercress and Chunky Chips - GF||19.00|
|Local Ale Braised Beef with Glazed Carrots, Red Cabbage and Mash||15.00|
|Sandwich Sausage Co. Sausages, Mashed Potato, Greens and Red Wine Jus||13.00|
|*Fisherman's Pie with Seasonal Vegetables or Mixed Salad - GF||12.00|
|Sirloin Steak Huffkin with Caramelised Onions, Slaw and Chunky Chips||15.00|
|Smoked Gammon Ham, Fried Eggs, Chunky Chips and Homemade Piccalilli - GF||12.00|
|Mushroom Stroganoff with Basmati Rice- V GF||12.00|
|Parsnip and Chestnut Tarte Tatin with Vegetable Ragu and Wholegrain Mustard and Honey Sauce - V||13.00|
|BURGERS- Served in a Large Huffkin with Slaw and Chunky Chips|
|Slow Roast Pork Belly, Smoked Bacon, Cheddar and Kentish Cider Apple Sauce||15.00|
|Kentish Blue Cheese Burger||14.00|
|Fish Goujon Burger with Tartare Sauce||13.50|
|Halloumi, Mushroom, Hummus and Roasted Pepper Jam Burger- V||13.00|
|Falafel Burger with Cucumber Raita - V||12.50|
|Crispy Smoked Bacon Caesar Salad - GF||10.00|
|Smoked Salmon with Horseradish Slaw Salad - GF||12.00|
|Kentish Blue Cheese with Pear and Walnut Salad - V GF N||10.00|
|(WS) Chocolate and Butterscotch Cheesecake||7.00|
|(WS) Apple and Raspberry Crumble with Lemon Curd Ice Cream||7.00|
|(WS) Banoffee Pie Sundae||7.00|
|Sticky Toffee Pudding with Butterscotch Sauce Sauce and Vanilla Ice Cream||7.00|
|Chocolate and Hazelnut Brownie with Vanilla Ice Cream||7.00|
|Winter Fruit Mess - GF||7.00|
|A Selection of Simply Ice Creams - Per Scoop - GF||2.00|
|A Selection of Kentish Cheeses with Homemade Chutney and Zingiberi Captain's Crackers - GF||9.00|